Sud de France WineHub

Register on the free platform that connects Sud de France wine producers with buyers from all over the world. Enjoy an innovative tool, adapted and exclusive to wine professionals.

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Sud de France Master Class

You wish to participate to a Master Class Sud de France and benefit from a certification acknowledged by the Occitanie / Pyrénées-Méditerranée Region and its wine interprofessionnals. Sud de France Développement presents its programs and calendar.

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Sud de FranceFoodHub

Register on the free platform that connects Sud de France agrifood producers with French and international buyers. Enjoy the responsiveness of this innovative tool.

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Sud de France Destination

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Sud de France Destination

A region of torment in the past due to its position on the borders of the Kingdom of France, Languedoc-Roussillon has become a region of links, between North and South, between land and sea, between France and neighbouring countries, between heritage
and modernity.

Here in Languedoc-Roussillon, from Pyrénées- Orientales to Lozère, from Hérault to Aude and Gard, the close links between landscape and architecture, villages and people, are obvious. Nature, preserved and accessible to all, provides the bond between
pleasure and relaxation.
The unique is everywhere at hand: with six sites (the Causses and the Cévennes, the fortified city of Carcassonne, the Canal du Midi, Pont du Gard, St James’ Ways to Santiago de Compostela and the Vauban fortresses), Languedoc-Roussillon is the best endowed region in France for monuments and Unesco World Heritage sites, and one of the least urbanized in France.
Languedoc-Roussillon is a vast land of contrasts, where, from the Mediterranean to the Pyrenees, from Margeride to Aspres, from Petite Camargue to Corbières, the wild beauty of its sites is only equalled by the soothing charm of the 220 kilometres of coastal beaches.
But the wealth of the region, with all its diversity, goes far beyond. Between cities on the move and villages that have kept their soul, between starred chefs, fine ambassadors of regional gastronomy, and vineyards that promote wine tourism, it is a kaleidoscope of colours, scents and flavours. An ocean of sensations just waiting to be discovered.

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